Cinnamon Leaf Essential Oil
Botanical Name: Cinnamomum verum (syn. Cinnamomum zeylanicum)
Origin: China
Plant Part: Branches, twigs, and leaves
Extraction: Steam Distilled
Blends with: Cedarwood, frankincense, lavender, lemon, lime, orange and ylang-ylang
Common Uses: Anti-septic and calming
Color: Golden
Consistency: Medium
Note: Middle
Strength of Aroma: Strong
Aromatic Scent: Rich, concentrated aroma of ground cinnamon
Safety: Cinnamon essential oil can be irritating to the skin and mucous membranes – particularly in large doses when not diluted properly. Do not use while pregnant. It may be a possible irritant to sensitive skin.
Disclaimer: Please note, the International Federation of Aromatherapists do not recommend that Essential Oils, Carrier Oils, or Hydrosols be taken internally unless under the supervision of a Medical Doctor who is also qualified in clinical Aromatherapy.
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